Evaluation of in-vitro and in-vivo Anti-diabetic Activity of Herbal Tablet

Abstract

The herbal tablet significantly reduced fasting blood glucose levels compared to the placebo group. Improvements in insulin sensitivity and reductions in oxidative stress markers were observed. Histopathological analysis indicated a protective effect on pancreatic β-cells. The efficacy of the herbal tablet was comparable to that of the standard anti-diabetic medication.

Keyword: Anti-diabetic, Herbal Tablet, Glycemic Control, Streptozotocin-Induced Diabetes, Insulin Sensitivity, Oxidative Stress.